- Greeting customers and assisting them in choosing the appropriate table.
- Provided excellent customer service to guests.
- Presenting the menu of available food and beverages and providing detailed information about ingredients and possible food allergies.
- Preparing and setting up tables and ensuring the appropriate number of utensils, water bottles, and other table equipment.
- Obtaining accurate food and beverage orders, using the point of sale ordering program or requesting vouchers.
- Communicating order details to kitchen staff.
- Ensuring that dishes and utensils are clean and sorted on an ongoing basis.
- Arranging and setting the table and maintaining the appropriate appearance of the restaurant.
- Following up on dirty dishes and equipment and carrying them to the interior of the restaurant to the organization department.
- Following the rules of cleanliness, health and safety.
Job Details
| Posted Date: |
2025-03-11 |
| Job Location: |
Saudi Arabia - Mecca |
| Job Role: |
Hospitality and Tourism |
| Company Industry: |
Hospitality & Accomodation; Catering, Food Service, & Restaurant |
| Monthly Salary: |
US $500 |
Preferred Candidate
| Nationality: |
Saudi Arabia |
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